Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following Key Responsibilities Manages cost controls and controls expend

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and as

The Guest Services Representative ("GSR") position must demonstrate and promote a strong commitment to providing the best possible experience for our guests. The position is responsible for assisting guests at all times, answering phones, and checking in and checking guests out in accordance with company guidelines and procedures. The GSR also is responsible for completin

Conference Services Manager Job Locations US MA Cambridge Requisition ID 2024 47187 Category Catering Position Type Regular Full Time FLSA Status Exempt Location Name Le Meridien Boston Cambridge About Us Anchoring the renowned University Park at MIT, Le Meridien Cambridge MIT stands amidst an area legendary for its infrastructure of invention. The Boston/Cambridge area i

Director of Stewarding Requisition ID 2024 51599 Category Stewarding Job Location US MA Boston Property The Newbury Boston Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Bos

This position is responsible for providing the highest quality of food and customer service to our guests. DUTIES AND RESPONSIBILITIES Serve food and beverages to guests according to defined standards Provide exemplary customer service Ensure food quality and presentation is outstanding prior to delivery in accordance to established procedures and standards Follow all foo

Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following Key Responsibilities Manages cost controls and controls expend

Must be able to drive stick shift. Hours are M F 7 3 30PM Greets customers upon entering the lot. Collects pre paid tickets from registered parkers. Verifies each customer has a valid decal and is appropriate to access the facility. Park and retrieve customers cars as needed within the facility. Fills out Daily Report summarizing facility usage. Maintains cleanliness of t

Must be able to drive stick shift. FULL TIME 2nd SHIFT Greets customers upon entering the lot. Collects pre paid tickets from registered parkers. Verifies each customer has a valid decal and is appropriate to access the facility. Park and retrieve customers cars as needed within the facility. Fills out Daily Report summarizing facility usage. Maintains cleanliness of the

Responsibilities include but are not limited to Ensure a quality buying experience for all customers Make daily bank deposits by noon Review end of day reports and assist in preparation of daily paperwork banking functions as assigned by manager Coach and direct employees to provide excellent customer service Maintain an awareness of cleanliness both inside and outside of

Bistro Attendant Requisition ID 2024 49412 Category Food and Beverage Job Location US NH Keene Property Courtyard Keene Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston

Do you enjoy helping travelers feel welcome and appreciated? Do you enjoy a fast paced environment where you get to meet and interact with new people every day? If so, join our front office team as a bell person! Excellent benefits include vacation, holiday and sick pay, medical/dental/vision, company paid life insurance, short/long term disability insurance, matching 401

Who We Are Since 1906, New Balance has empowered people through sport and craftsmanship to create positive change in communities around the world. We innovate fearlessly, guided by our core values and driven by the belief that conventions were meant to be challenged. We foster a culture in which every associate feels welcomed and respected, where leaders and creatives are

WHAT YOU'LL DO You are a key member of the Office Experience team responsible for the staff and visitor experience at BCG's flagship office in Boston. Serving as the first point of contact for clients and visitors to the BCG office, the Concierge Assistant is valued as the "Chief of First Impressions". In addition to guest management, you will triage meeting support requi

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv